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Dietary Aide

Job Code:  92413
Facility: Fairmount Behavioral Health System
Travel Involved: None
Job Type: Per Diem
Job Level: 
Minimum Education Required: High School or equivalent 
Skills: Health Care -> Behavioral Health
Category: Food and Nutritional Services
FTE: .01
Position Summary:

The Food Service Worker prepares food and dessert items for service to patients, staff and visitors. The Food Service Worker maintains assigned areas in a clean, orderly and attractive condition providing a suitable environment for patients and staff in accordance with established policies and procedures and in a manner consistent with the philosophy and objectives of Fairmount Behavioral Health System. 


Prefer high school diploma or equivalent.


Prior institutional cooking experience preferably in a hospital, health care or hospitality setting.

Supervisory experience preferred.


Knowledge of basic food science, equipment usage, cleaning products, safety and infection control practices.


Heavy physical work load.  Push, pull and lift up to 50 pounds.  Requires standing, walking, bending, pulling, pushing, kneeling, and stooping throughout the shift.  Ability to safely operate kitchen equipment.  Ability to communicate verbally and in writing.  Drug and alcohol free as evidenced by negative results of post-offer, pre-employment urine drug screen.


The physical requirements described here are representative of those that must be met by an employee to successfully perform the functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the primary functions.


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